Tag Hospitality

Glion students gain key insight from Amsterdam trip

Immersive field trips and industry visits are an integral part of Glion education. Recently, Semester 7 students studying the International Hotel Development and Finance specialisation paid a visit to Amsterdam. While there, they gained key information and helpful advice from leading hospitality professionals. Waritta Lawachaiyothin, one of the students in attendance, tells us more. An action-packed trip The final module of the Finance specialisation for Semester 7 students includes a

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Glion students discuss working together on an exciting project

Our Applied Business Projects (ABPs) are a great way for students to gain hands-on skills, work in teams and deliver exciting results. Elin Persson, Ambre Cazaux, Alice Levy and Laura Chauffat have teamed up to work on a project for Swiss four-star Hotel Victoria, part of Relais & Chateau hotel group. They spoke to us about teamwork and what their plans are for the future. Sharing the tasks The foursome

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Glion alumni on how to be a successful hotel manager

Glion alumni Jean-Paul Dantil, currently General Manager of the Ritz-Carlton Bahrain, gives us valuable insight into working at a top hotel. In our Q & A session, Jean-Paul also explains how he reached the accomplished role of General Manager and gives some tips for aspiring GMs. Describe your journey since graduating from Glion “After graduating from Glion in 1996, I joined Hyatt International as a corporate management trainee in Saipan,

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Why do we do internships?

During your time at Glion, you are quickly immersed into the real world of hospitality. This is done through hands-on learning and professional internships with some of the industry’s finest organisations. Calum, our Student Ambassador, is on hand to tell us more about the importance of internships. Securing an internship Shortly after completing Practical Arts courses in Semester One on the Glion campus, we then start our first internship. It

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Students embark on challenging project with Swiss hotel

At Glion Institute of Higher Education, our students gain first-hand experience through a range of hands-on modules. One such example is the Applied Business Project (ABP), which sees students work closely with a leading hospitality organization. We spoke to Elin Persson, Ambre Cazaux, Alice Levy and Laura Chauffat, who are conducting their ABP with the four-star Hotel Victoria, situated in Glion village and part of the Relais & Chateaux hotel

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