Tag Glion London

What is the Glion Student Government Association?

At Glion Institute of Higher Education, there are many different ways for you to get your voice heard. You could join a club, a committee or a society, and if they don’t have one that fits your particular interests, you can create your own. One of our most successful organisations is our Student Government Association (SGA), which sees an elected group of our students oversee a variety of our clubs,

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The magic of the Glion summer experience

Want to have an amazing summer filled with unforgettable activities? The Glion Summer Experience provides you with an intensive but exciting two weeks in Switzerland and London. Not only does it give you a solid introduction to the world of hospitality, it also provides you with the chance to gain hands-on skills, enjoy field trips to amazing landmarks and make friends from many different cultures. Three of our students –

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What goes on at Glion London?

When you study at Glion Institute of Higher Education, you get to enjoy two amazing locations. As well as enjoying the cultural delights and breathtaking beauty of Switzerland, you also get to study Swiss hospitality in the thriving metropolis of London. Home to over 100 five-star hotels and 72 Michelin-starred restaurants, the UK’s capital city is the perfect place to perfect your hospitality skills. But what goes on at Glion

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Glion London students win Passion 4 Hospitality competition

At Glion, you get to put the skills you learn to the test with exciting projects and competitions. Recently, five MBA students from our Glion London campus applied their knowledge to the Passion 4 Hospitality competition, where they beat six other universities to be crowned the winners. The competitors – Alex Florea, Elena Kharina, Leo Tran, Kostas Staikos and Bianca Wu – tell us all about it in our latest

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Hospitality legend John Wood shares experiences with Glion London

Industry visits and talks from guest speakers are an integral part of Glion education. We ensure you meet and hear from leading figures from the world of hospitality. These include John Wood, a Michelin-starred chef with over 35 years of experience at some of the world’s biggest restaurants and hotels. John spoke to our students at the London Hub on Thursday 23rd November, and offered key insight and advice. A

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