Posts by Glion Institute of Higher Education

The Glion Online MBA up close: 9 questions to 4 outstanding students

In order to get a real understanding of why it makes sense to study an online MBA with Glion, you need to hear from the experts: the students themselves. • Einar Gudmundsson is from Iceland, works in the USA as a director of food and beverage operations • Priti Chopra is from India, works as restaurant / banquet manager at Taj Palace Hotels and Resorts, India • George Jarjoura is

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Glion Cultural Fair 2013

For the first time on Bulle Campus we hosted the so well-known Cultural Fair that has always taken place on Glion Campus. Once again we had the opportunity to do a quick travel around the world in one evening, visiting all the country-stands presented with lots of love and passion by the students, who presented to others their cultures, their food delicacies and some of the traditional drinks. They truly

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Glion London raises £840 for Macmillan Cancer Support

Wake up and smell the coffee! On September 27 2013, students and staff from Glion London hosted a coffee morning in support of Macmillan Cancer Support’s World’s Largest Coffe Morning. The event took place at the Glion London Campus, situated at Whitelands Campus at the University of Roehampton in southwest London. Students at Glion London were responsible for making cakes and pastries for the event, which included delicacies from around the

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Is Hospitality Management for you ?

Love travelling and exploring new places? Enjoy meeting people and experiencing different cultures? Whether numbers, creativity or communication is your strong point, you could be the perfect fit for a career in hospitality. From hotels to cruise ships, Switzerland to the Seychelles – the opportunities are endless. All you need is enthusiasm, a positive attitude and a drive to succeed. Take our online quiz and find out which area of

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Glion’s Azerbaijani alumni contribute to their country’s booming tourism economy.

As tourism grows in Azerbaijan hospitality, Glion’s programs and alumni meet the need for qualified hospitality professionals.  As the hospitality industry grows in Azerbaijan, so does the need for qualified hospitality professionals. Over the past few years, Glion has enrolled an increasing number of Azerbaijani students and some of those alumni have returned home to take leadership roles in Azerbaijan’s top hospitality companies. A recent article from Azerbaijan highlights the

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